White chocolate and cranberry cookies recipe

Some time ago I found similar cookies in an upscale grocery store. They are just amazingly chewy but also crispy on the edges, nutricious and really tasty. I decided to make my own set of these sweet goodies and for the price of a small box, I made the amount for a whole week! It’s a perfect way to start every morning with a steaming cup of coffee.

Prep time: 20 minutes

Cook: 20 minutes

Serves: 12 cookies



– 150 g all-purpose flour
– 70 g oatmeal
– 1/2 teaspoon baking soda
– 1/3 teaspoon salt
– 1/2 teaspoon cinnamon (optional)

– 125 g softened butter
– 1 large egg
– 50 g sugar

– 100 g white chocolate chips
– 100 g dried cranberries

My recipe:

I put all the ingredients in a bowl and mixed them together with a spoon. :D

The cookies were yummy anyway.

Regular recipe:

Preheat the oven to  180 °C.

Take your butter, sugar and egg and whisk them up together until a smooth consistency.

In a separate bowl, mix the dry ingredients until all combined.

Put the wet and dry mixtures together, add the cranberries and chocolate. Mix with a spoon.

Put small balls of the dough (ca. 4 cm) on a parchment paper and press with a fork to create 4-5cm cookies.

Pop your cookies into the oven for about 15 minutes.




Related Post


I'm Aleksandra and I'm from Poland. I love travelling with my backpack and solo. I worked in the airlines and the flight discounts allowed me to get to many distant lands. This blog is my collection of memories, fleeting moments, delicious food and inspirations. Wecome to my journal!